Beef & Cheddar Sliders

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Beef & Cheddar Sliders

 Ingredients:

• 1 dozen Hawaiian dinner rolls
• 3/4 lb very thinly sliced deli roast beef
• 1/2 cup BBQ sauce
• 8 slices cheddar cheese
• 1/2 cup butter
• 2 Tbsp brown sugar
• 1 Tbsp dijon mustard
• 1 Tbsp Worcestershire sauce
• 1-1/2 tsp poppy seeds

Instructions:

1. Preheat oven to 350ºF.
2. Toss thinly sliced roast beef with bbq sauce.
3. Split each dinner roll. Place roll bottoms in 9x13x2-baking pan. Top rolls with bbq roast beef. Top roast beef with cheese slices. Place roll tops on top of cheese.
4. In a small sauce pan combine butter, brown sugar, mustard, Worcestershire and poppy seeds. Bring to a boil and pour over sandwiches.
5. Bake for 20-30 minutes, or until the tops are brown and crispy.
   
   Source : https://www.plainchicken.com/2019/01/beef-cheddar-sliders-football-friday.html?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=20376400
    

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